1932 West Division, Chicago, IL 60622 (773) 486-BREW
1932 West Division, Chicago, IL 60622 (773) 486-BREW
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Menus

Appetizers

  • Iron Skillet Cornbread

    served hot with maple-honey butter

  • Croquettes

    bacon potato cakes, garlic aioli

  • Lobster Deviled Eggs

    three halves, lightly seasoned, loaded with lobster

  • Spinach Dip

    spinach, artichokes, parmesan cream sauce, warm tortilla chips

  • Cheese Curds

    tempura-battered vegetables, giardiniera aioli

  • Calypso Shrimp

    jerk marinated shrimp, spicy mango coconut sauce, pineapple pico

  • Filet Sliders

    blue cheese, mayo, candied red onion

  • Tuna Poke

    ahi tuna, avocado, cucumber, asian mayo, wonton chips, togarashi

Soups & Salads

  • Soups

    Mon-Tues: Red Beans & Rice with andouille

    Wed: Chicken Noodle

    Thur: Chicken Tortilla

    Friday: Shrimp & Corn Chowder

    Sat-Sun: Black Bean Chicken Chili

  • Wrightwood

    rotisserie chicken, tomato, craisins, avocado, goat cheese, corn, almonds, cornbread croutons, roasted red pepper, green onion, citrus vinaigrette

  • Brussels Sprouts

    arugula, madeira blueberries, bacon, almonds, manchego, lemon vinaigrette

  • Seared Ahi Tuna

    rare ahi tuna, mixed greens, mango, avocado, red onion, black sesame seed, ponzu, cilantro-lime vinaigrette

Sandwiches

all sandwiches served with a choice of fries or slaw

  • Chicken Dip

    rotisserie chicken, jack cheese, mayo, tomato, onion, arugula, roasted chicken au jus

  • Cheeseburger

    black angus, mayo, mustard, lettuce, tomato, pickle, onion

  • Turkey Burger

    housemade turkey burger,ginger, soy, sesame slaw, marinated tomato, sriracha mayo

  • Grilled Mahi Mahi Sandwich

    blackened mahi mahi, remoulade, lettuce, pickle, tomato, red onion

  • Prime Rib French Dip

    roasted prime rib thinly sliced, served with au jus and creamy horse radish

Desserts

  • Skillet Cookie

    vanilla ice cream, caramel

  • Carrot Cake

    pecans, classic cream cheese frosting

  • Key Lime Pie

    graham cracker-walnut crust, whipped cream

Woodfired

  • Rotisserie Half Chicken

    wood-roasted half chicken, lightly seasoned with our signature spice blend, served with mashed potato

  • Prime Rib

    slow-roasted certified angus prime rib, salt and pepper crusted, served with mashed potatoes and au jus. available after 5pm

  • Tuna No. 8

    nori crusted, kimchi rice, soy-ginger teriyaki, peanuts

  • Steak Au Poivre

    bistro steak, au poivre sauce, french fries

  • Rigatoni

    fresh semolina pasta, italian sausage, tomato cream sauce, burrata, basil

  • Baby Back Ribs

    full slab, super tender, fries, slaw

  • Pork Chop

    paprika rubbed duroc pork chop, black beans, brown rice

  • Pike Place Salmon

    garlic, ginger-tamari soy glaze, grilled broccolini

  • Maryland Crab Cake

    fresh jumbo lump crab, remoulade, fries & slaw

  • Seasonal Fresh Fish

    sustainably sourced, fresh daily

Shareables

  • Crispy Brussels Sprouts

    bacon, red onion, candied jalapenos, sherry vinegar, parmesan

  • Creamed Spinach

    parmesan cream sauce, toasted breadcrumbs

  • Charred Broccolini

    ginger-sesame soy vinaigrette

  • Black Beans & Brown Rice

    cumin and hint of chocolate

  • Spaetzle Mac & Cheese

    with bacon, parmesan cream

  • Garlic Mashed Potato

  • French Fries

    roasted garlic aioli

Cocktails

  • Aperol Spritz*

    orange liqueur, prosecco

  • Prickly Pear Margarita*

    corazon blanco, prickly pear, egg white, lime

  • Beer's Knees

    ford's gin, honey syrup, lemon, pale ale

  • Lavender Haze

    grey goose strawberry-lemongrass vodka, bergamot liqueur, lavender syrup

  • Sweater Weather

    old forester bourbon, pumpkin spice syrup, apple cider, aromatic bitters

  • Cherry Thyme Sidecar

    park cognac, thyme liquor, luxardo cherry, lemon

  • 4 Star Old Fashioned

    old forester bourbon, orange bitters, demerara

*Zero proof available by request

 - Apertif, Rum, and Gin alternatives courtesy of Ritual

 - Bourbon alternative courtesy of Spiritless 74

Wine by The Glass

Whites

  • Minimalista
    Rosé

    Mendoza, Argentina

  • Tre Fiori
    Prosecco

    Valdobbiadene, Italy

  • Bodegas Pinord Dibon
    Brut Rose

    Catalunya, Spain

  • Tavernello
    Pinot Grigio

    Della Venezie, Italy

  • Salomon-Undhof
    Gruner Veltiner

    Kremstal, Austria

  • Ponga
    Sauvignon Blanc

    Marlborough, New Zealand

  • Elk Cove
    Pinot Gris

    Willamette Valley, Oregon

  • Max Ferd. Richter
    Riesling

    Mulheimer Sonnenlay, Mosel Germany

  • Stephen Vincent
    Chardonnay

    North Coast, California

Reds

  • Argento
    Malbec

    Mendoza, Argentina

  • Calera
    Pino Noir

    Central Coast, California

  • Chateau Mont Redon
    Cotes du Rhone

    Rhone Valley, France

  • DunZin #7
    Zinfandel

    Paso Robles, California

  • Fossil Point
    Cabernet Sauvignon

    Edna Valley, California

  • Goldschmidt "Katherine"
    Cabernet Sauvignon

    Alexander Valley, California

Whiskey

2oz pour

  • Angel's Envy Rye

  • Angel's Envy Bourbon

  • Blue Run 'High Rye' Bourbon

  • Blanton's Single Barrel Bourbon

  • Brother's Bond Bourbon

  • E.H. Taylor Small Batch Bourbon

  • Elijah Craig Small Batch

  • Garrison Bros. Single Barrel

  • Old Forester Prohibition 1920

  • Whistle Pig 10 Year Rye

  • Widow Jane

  • Willet 'Pot Still' Reserve

  • W.L. Weller Special Reserve Bourbon

  • Bruichladdich 'Classic Ladie'

  • Dalmore 12yr

  • St. George 'Baller' Single Malt

  • W.L. Weller Antique 107 Bourbon

  • Basil Hayden’s Bourbon

  • Elmer T. Lee Bourbon

  • Col. E.H. Taylor Barrel Proof Bourbon

  • Col. E.H. Taylor Straight Rye

  • High West Double Rye

  • Stagg Jr. Barrel Proof Bourbon

  • Old Rip Van Winkle

  • Van Winkle Special Reserve

  • Pappy Van Winkle

Wine by The Bottle

Whites

  • NV Louis Bouillot
    Crémant d’Bourgogne

    Burgundy, France

  • Domaine Fleuriet Sancerre
    Sauvignon Blanc

    Sancerre, France

  • Groth
    Sauvignon Blanc

    Napa Valley, California

  • Paul Hobbs
    'Crossbarn' Chardonnay

    Sonoma Coast, California

  • Flowers
    Chardonnay

    Sonoma Coast, California

Reds

  • Duckhorn "Migration"
    Pinot Noir

    Sonoma Coast, California

  • Catena "Vista Flores"
    Malbec

    Mendoza, Argentina

  • Caparzo Rosso di Montalcino
    Sangiovese

    Montalcino, Italy

  • Lindquist
    Syrah

    North Coast, California

  • BonAnno
    Cabernet Sauvignon

    Napa Valley, California

  • Chappellet
    Bordeaux Blend

    Napa Valley, California

  • Honig
    Cabernet Sauvignon

    Napa Valley, California

Available Saturday & Sunday, 10:00AM to 3:00PM

Appetizers

  • Croquettes

    bacon potato cakes, garlic aioli

  • Lobster Deviled Eggs

    three halves, lightly seasoned, loaded with lobster

  • Spinach Dip

    spinach, artichokes, parmesan cream sauce, warm tortilla chips

  • Cheese Curds

    tempura-battered vegetables, giardiniera aioli

  • Calypso Shrimp

    jerk marinated shrimp, spicy mango coconut sauce, pineapple pico

  • Filet Sliders

    blue cheese, mayo, candied red onion

  • Avocado Toast

    avocado smash, poached egg, everything bagel seasoning

  • Black Bean Chicken Chili

Salads

  • Wrightwood

    rotisserie chicken, tomato, craisins, avocado, goat cheese, corn, almond, cornbread croutons, roasted red pepper, green onion, citrus vinaigrette

  • Brussels Sprouts

    arugula, madeira blueberries, bacon, almonds, manchego, lemon vinaigrette

  • Seared Ahi Tuna

    rare ahi tuna, mixed greens, mango, avocado, red onion, black sesame seed, cilantro-lime vinaigrette, ponzu

À LA CARTE

  • One Egg / Egg Whites

  • Hash Browns

  • Fresh Fruit

  • One Pancake

  • Bacon / Sausage

  • Buttermilk Biscuit

Brunch

  • Iron Skillet Blueberry Cornbread

    served hot with maple-honey butter

  • Monkey Bread

    nana's secret sweet dough, cinnamon, sugar, cream cheese frosting

  • Lemon Blueberry Pancakes

    lemon pancake batter, loaded with blueberries, warm blueberry syrup

  • 2 Eggs Your Way

    choice of sausage or bacon, potatoes or fruit, toast

  • Wicker Park Omelet

    red pepper, artichokes, spinach, mozzarella

  • Division St. Omelet

    green pepper, onions, shoulder bacon, cheddar

  • Chorizo Tostadas

    black beans, avocado, cotija cheese, eggs, ranchero sauce, chili-lime melon salad

  • Fried Egg Sandwich

    two over-easy eggs, cheddar, bacon, lettuce, tomato, onion, mayo, rye

  • Biscuits & Gravy

    buttermilk biscuits, country gravy, sunny eggs

  • Eggs Benedict

    poached eggs, shoulder bacon, spicy hollandaise, english muffin

  • Crab Cake Benedict

    maryland crab cake, spinach, poached eggs, old bay hollandaise

Sandwiches

all sandwiches served with a choice of fries or slaw

  • Chicken Dip

    rotisserie chicken, jack cheese, mayo, tomato, onion, arugula, roasted chicken au jus

  • Cheeseburger

    house blend, mayo, mustard, lettuce, tomato, pickle, onion

  • Turkey Burger

    housemade turkey burger, asian slaw, marinated tomato, sriracha mayo

  • Grilled Mahi Mahi Sandwich

    blackened mahi mahi, remoulade, lettuce, tomato, red onion

  • Prime Rib French Dip

    roasted prime rib thinly slice, served with au jus and creamy horseradish

Get Boozy

  • Bloody Mary

    smoke daddy bloody mary mix served with a house-brewed beer back

  • Mimosa

    prosecco, orange juice

  • Beer-mosa

    house brewed Perch beer and fresh orange juice

  • Espresso Martini

    vanilla vodka, creme de cacao, espresso liquor

  • Limoncello Spritz

    limoncello, muscat grape liqueur, lemon juice, prosecco

2025 World Beer Championships:

Gold Medal - 93 Points, Pinhead Larry - Fruited Gose

Gold Medal - 92 Points Best Hazy IPA, Kick, Push - Hazy IPA

Silver Medal - 86 Points, Calling All Skeletons - Mexican Lager

Bronze Medal - 83 Points, Senior Skip Day - Kolsch

2024 Brewski Awards: 

Platinum Medal, Senior Skip Day - Kolsch

Gold Medal, Pinhead Larry - Fruited Gose

Bronze Medal, Perchtoberfest - Marzen

2024 United States Beer Tasting Championships:

Best of the Midwest, Born to Ride - Baltic Porter

Draft

Taster - 6 oz | Glass - 16 oz | Mug - 24 oz | Crowler - 32 oz

  • Woodpecker Pils

    German Style Pilsner I 5.0% ABV

    Dry hopped for bright, punched-up flavor, we've given this subtle floral, spicy recipe a fresh, modern update. Fresh and crisp, our easy-drinking Pilsner is your all-occasion go-to brew, a pure delight any time, every time. Available year-round.

    Taster $4

    Glass $8

    Mug $12

    Crowler $15

  • Cheap Seats

    Corn Ale | 4.2% ABV 10 IBU

    Brewed with barley and corn. Suuuuper light with a subtle corn sweetness.

    Taster $3

    Glass $7

    Mug $11

    Crowler $15

  • Calling All Skeletons

    Mexican Lager | 4.9% ABV 10 IBU

    2025 World Beer Championships - SILVER MEDAL, 86 POINTS. Brewed with Pilsner malt, corn, and German Noble hops. Crisp and clean

    Taster $4

    Glass $8

    Mug $12

    Crowler $15

  • Senior Skip Day

    Kolsch I 5.4% ABV 25 IBU

    2024 Brewski Awards - PLATINUM MEDAL; 2025 World Beer Championships - BRONZE MEDAL, 83 POINTS. Brewed with Pilsner malt and Tettnanger hops, this crisp, refreshing brew has floral and herbal flavors with an aroma of berries and notes of spice. Available year-round.

    Taster $4

    Glass $8

    Mug $12

    Crowler $15

  • Couple of Huffles

    Hefeweizen I 5.3% ABV

    This bold, yeast-forward wheat beer is the summer breeze of beers, any time of year. The aromas of banana and clove will take you straight to the delicious, sunny feeling at the crack of the can. It's like a block party in a can. And you're all invited. Available year-round.

    Taster $4

    Glass $8

    Mug $12

    Crowler $15

  • Pinhead Larry

    Fruited Gose I 4.5% ABV

    2024 Brewski Awards - GOLD MEDAL; 2025 World Beer Championships - GOLD MEDAL, 93 POINTS. Brewed with Coriander, Sea Salt, and Lime Zest with Prickly Pear added. Bright, tart, and fruity.

    Taster $4

    Glass $8

    Mug $12

    Crowler $15

  • Dirty Dan

    Fruited Kettle Sour I 5.6% ABV

    Brewed with vanilla bean, cinnamon, and cardamom with pomegranate added. Light, tart, and fruity

    Taster $4

    Glass $8

    Mug $12

    Crowler $15

  • Kick, Push

    Hazy IPA I 6.7% ABV 20 IBU

    2025 World Beer Championships - GOLD MEDAL, 92 POINTS. Brewed with Citra and Idaho 7 hops, this Hazy IPA is full of citrus aroma and flavor. With a clean finish and low bitterness, this is a highly drinkable and approachable brew perfect for the patio or pairing with anything from our wood fired grill. An original beer from The Perch Kitchen & Tap brewed by our good friends at Great Central Brewing Company. Available year-round.

    Taster $4

    Glass $8

    Mug $12

    Crowler $15

  • Earth Bender

    IPA | 6.0% ABV 58 IBU

    Brewed with Citra, Centennial, and Idaho 7 hops, this classic IPA is full of fruity and floral aromas with an earthy bitterness and caramel-malt flavor.

    Taster $4

    Glass $8

    Mug $12

    Crowler $15

  • Punk in Drublic

    Black IPA I 7.0% ABV

    IPA brewed with Citra and Idaho Gem hops. Medium-high bitterness and hop aroma beautifully balanced with roasted malt flavor.

    Taster $4

    Glass $8

    Mug $12

    Crowler $15

  • Born to Ride

    Baltic Porter I 7.5% ABV

    2024 United States Beer Tasting Championships - BEST OF THE MIDWEST. A lagered Porter intended to keep you both quenched and warm. Roasty, chocolatey malt flavor and aroma throughout with a crisp, clean finish.

    Taster $4

    Glass $8

    Mug $12

    Crowler $15

  • Squeaky Alien

    Hard Seltzer | 3.5% ABV

    They've landed. Our signature hard seltzer flavored with your choice of house-made syrups, this refreshing seltzer is out of this world! Available year-round.

    Taster $3

    Glass $7

    Mug $11

    Crowler $15

  • South Side

    Irish Stout I 4.8% ABV

    Irish Stout served on Nitro. Creamy, rich, and oh-so drinkable

    Taster $4

    Glass $8

    Mug $12

  • Fresh Hop Pils - TAPPING SOON

    Fresh-Hopped Pilsner I 5.3% ABV

    In collaboration with CHAOS Brew Club. Pilsner-style lager brewed with fresh Chinook and Petoskey hops from Blue Lake Hops. Tropical fruit and subtle pine in a crisp and refreshing Pilsner.

    Taster $4

    Glass $8

    Mug $12

    Crowler $15

  • Yuzu & Oak Kettle Sour - TAPPING SOON

    Cocktail-Inspired Kettle Sour I 7.0% ABV

    In collaboration with CHAOS Brew Club. Kettle Sour brewed with barley and rice with yuzu and toasted oak added. Citrus, vanilla, oak, and balanced acidity.

    Taster $4

    Glass $9

    Mug $13

    Crowler $16

Guest Drafts

Cans

  • Ted Segers Unleaded Brew

    Non-Alcoholic Beer| 0% ABV

    12 oz. $6

  • Uncle John’s ‘Hard Cider’

    Hard Cider | 6.5% ABV,

    Our Uncle John’s Traditional Apple Hard Cider is fresh & crisp. Its light sparkling body is slightly acidic but well balanced with a fresh apple taste and hints of spice found naturally in the apples. This flagship cider is highly-awarded and perfectly balanced.

    16 oz. $8

Kids Brunch

10 am - 3 pm, weekends only
each is served with a choice of milk or juice

  • Pancake*

  • Cheesy Eggs*

  • Grilled Cheese

  • *served with choice of bacon or sausage

Kids Dinner

kids eat free every day from 4 pm - 6 pm
each is served with a drink and vanilla ice cream

  • Mains

    chicken leg

    chicken fingers

    grilled cheese

    buttered noodles

    cheeseburger

  • Sides

    mashed potatoes

    french fries

    fruit

  • Dessert

    root beer float (additional charge)

Our 4-legged friends get hungry and thirsty too! 

Drinks

  • Hefe-woof-zen

    chicken stock, organic molasses

    $3

Food

  • Biscuits To Go

    Bag of 5. Spent grains, peanut butter, flour, egg

    $3

  • Scruffy Scramble

    Eggs, broccoli, chicken (available only during brunch).

    $5

  • Puppy Power Bowl

    Protein, spent grains, spinach

    $5

  • Pupsicles

    honey yogurt, peanut butter, banana

    $5

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