Menus
January 24th - February 9th
BRUNCH
Saturday - Sunday 10am-3pm
$30 per person - select one from each course
Cheers
-
Brewer's Choice
house-brewed Perch Beer
Appetizers
-
Avocado Toast
avocado smash, poached egg, everything bagel seasoning
-
Cinnamon Roll
Nana's secret sweet dough recipe, cinnamon, sugar, cream cheese frosting
-
Lobster Deviled Eggs
lightly seasoned, loaded with lobster
Mains
-
Blackbird Benny
cornbread base, black bean chili, rotisserie chicken, hollandaise, side salad
-
Chorizo Tostadas
black beans, avocado, cotija cheese, eggs, ranchero sauce, chili-lime melon salad
-
Lemon Blueberry Pancakes
lemon pancake batter, loaded with blueberries, warm blueberry syrup
-
Biscuits & Gravy
buttermilk biscuits, country gravy, sunny eggs
LUNCH
Monday - Friday until 4pm
$30 per person - select one from each course
Cheers
-
Brewer's Choice
house-brewed Perch Beer
Appetizers
-
Croquettes
bacon potato cakes, garlic aioli
-
Lobster Deviled Eggs
lightly seasoned, loaded with lobster
-
Calypso Shrimp
jerk marinated shrimp, spicy mango coconut sauce, pineapple pico
Mains
-
Wrightwood
rotisserie chicken, tomato, craisins, avocado, goat cheese, corn, almonds, cornbread croutons, roasted red pepper, green onion, citrus vinaigrette
-
Seared Ahi Tuna
rare ahi tuna, mixed greens, mango, avocado, red onion, black sesame seed, ponzu, cilantro-lime vinaigrette
-
Turkey Burger
housemade turkey burger,ginger, soy, sesame slaw, marinated tomato, sriracha mayo
-
Chicken Dip
rotisserie chicken, jack cheese, mayo, tomato, onion, arugula, roasted chicken au jus
DINNER
Available after 4pm
$45 per person - select one from each course
Cheers
-
Brewer's Choice
house-brewed Perch Beer
Appetizers
-
Calypso Shrimp
jerk marinated shrimp, spicy mango coconut sauce, pineapple pico
-
Filet Sliders
blue cheese, mayo, candied red onion
-
Wrightwood Salad
tomato, craisins, avocado, goat cheese, corn, almonds, cornbread croutons, roasted red pepper, green onion, citrus vinaigrette
Mains
-
Pike Place Salmon
garlic, ginger-tamari soy glaze, grilled broccolini
-
Short Rib Pappardelle
homemade pasta sheets, short rib ragu, whipped ricotta, shaved horseradish, parmesan and herbs
-
Rotisserie Prime Rib (+$10)
slow-roasted certified angus prime rib, served with mashed potatoes and beef au jus
Sweet Stuff
-
Oreo Ice Cream Sandwich
homer’s vanilla ice cream, chocolate malt sauce
-
Carrot Cake
pecans, classic cream cheese frosting
Appetizers
-
Iron Skillet Cornbread
served hot with maple-honey butter
-
Croquettes
bacon potato cakes, garlic aioli
-
Lobster Deviled Eggs
three halves, lightly seasoned, loaded with lobster
-
Spinach Dip
spinach, artichokes, parmesan cream sauce, warm tortilla chips
-
Cheese Curds
tempura-battered vegetables, giardiniera aioli
-
Calypso Shrimp
jerk marinated shrimp, spicy mango coconut sauce, pineapple pico
-
Filet Sliders
blue cheese, mayo, candied red onion
-
Tuna Poke
ahi tuna, avocado, cucumber, asian mayo, wonton chips, togarashi
Soups & Salads
-
Soups
Mon-Tues: Red Beans & Rice with andouille
Wed: Chicken Noodle
Thur: Chicken Tortilla
Friday: Shrimp & Corn Chowder
Sat-Sun: Black Bean Chicken Chili
-
Wrightwood
rotisserie chicken, tomato, craisins, avocado, goat cheese, corn, almonds, cornbread croutons, roasted red pepper, green onion, citrus vinaigrette
-
Brussels Sprouts
arugula, madeira blueberries, bacon, almonds, manchego, lemon vinaigrette
-
Seared Ahi Tuna
rare ahi tuna, mixed greens, mango, avocado, red onion, black sesame seed, ponzu, cilantro-lime vinaigrette
Sandwiches
all sandwiches served with a choice of fries or slaw-
Chicken Dip
rotisserie chicken, jack cheese, mayo, tomato, onion, arugula, roasted chicken au jus
-
Cheeseburger
black angus, mayo, mustard, lettuce, tomato, pickle, onion
-
Turkey Burger
housemade turkey burger,ginger, soy, sesame slaw, marinated tomato, sriracha mayo
-
Grilled Mahi Mahi Sandwich
blackened mahi mahi, remoulade, lettuce, pickle, tomato, red onion
-
Prime Rib French Dip
roasted prime rib thinly sliced, served with au jus and creamy horse radish
Desserts
-
Skillet Cookie
vanilla ice cream, caramel
-
Carrot Cake
pecans, classic cream cheese frosting
-
Key Lime Pie
graham cracker-walnut crust, whipped cream
Woodfired
-
Rotisserie Half Chicken
wood-roasted half chicken, lightly seasoned with our signature spice blend, served with mashed potato
-
Prime Rib
slow-roasted certified angus prime rib, salt and pepper crusted, served with mashed potatoes and au jus. available after 5pm
-
Tuna No. 8
nori crusted, kimchi rice, soy-ginger teriyaki, peanuts
-
Steak Au Poivre
bistro steak, au poivre sauce, french fries
-
Rigatoni
fresh semolina pasta, italian sausage, tomato cream sauce, burrata, basil
-
Baby Back Ribs
full slab, super tender, fries, slaw
-
Pork Chop
paprika rubbed duroc pork chop, black beans, brown rice
-
Pike Place Salmon
garlic, ginger-tamari soy glaze, grilled broccolini
-
Maryland Crab Cake
fresh jumbo lump crab, remoulade, fries & slaw
-
Seasonal Fresh Fish
sustainably sourced, fresh daily
Shareables
-
Crispy Brussels Sprouts
bacon, red onion, candied jalapenos, sherry vinegar, parmesan
-
Creamed Spinach
parmesan cream sauce, toasted breadcrumbs
-
Charred Broccolini
ginger-sesame soy vinaigrette
-
Black Beans & Brown Rice
cumin and hint of chocolate
-
Spaetzle Mac & Cheese
with bacon, parmesan cream
-
Garlic Mashed Potato
-
French Fries
roasted garlic aioli
Cocktails
-
Aperol Spritz*
orange liqueur, prosecco
-
Prickly Pear Margarita*
corazon blanco, prickly pear, egg white, lime
-
Beer's Knees
ford's gin, honey syrup, lemon, pale ale
-
Lavender Haze
grey goose strawberry-lemongrass vodka, bergamot liqueur, lavender syrup
-
Sweater Weather
old forester bourbon, pumpkin spice syrup, apple cider, aromatic bitters
-
Cherry Thyme Sidecar
park cognac, thyme liquor, luxardo cherry, lemon
-
4 Star Old Fashioned
old forester bourbon, orange bitters, demerara
*Zero proof available by request
- Apertif, Rum, and Gin alternatives courtesy of Ritual
- Bourbon alternative courtesy of Spiritless 74
Wine by The Glass
Whites
-
Minimalista
RoséMendoza, Argentina
-
Tre Fiori
ProseccoValdobbiadene, Italy
-
Bodegas Pinord Dibon
Brut RoseCatalunya, Spain
-
Tavernello
Pinot GrigioDella Venezie, Italy
-
Salomon-Undhof
Gruner VeltinerKremstal, Austria
-
Ponga
Sauvignon BlancMarlborough, New Zealand
-
Elk Cove
Pinot GrisWillamette Valley, Oregon
-
Max Ferd. Richter
RieslingMulheimer Sonnenlay, Mosel Germany
-
Stephen Vincent
ChardonnayNorth Coast, California
Reds
-
Argento
MalbecMendoza, Argentina
-
Calera
Pino NoirCentral Coast, California
-
Chateau Mont Redon
Cotes du RhoneRhone Valley, France
-
DunZin #7
ZinfandelPaso Robles, California
-
Fossil Point
Cabernet SauvignonEdna Valley, California
-
Goldschmidt "Katherine"
Cabernet SauvignonAlexander Valley, California
Whiskey
2oz pour-
Angel's Envy Rye
-
Angel's Envy Bourbon
-
Blue Run 'High Rye' Bourbon
-
Blanton's Single Barrel Bourbon
-
Brother's Bond Bourbon
-
E.H. Taylor Small Batch Bourbon
-
Elijah Craig Small Batch
-
Garrison Bros. Single Barrel
-
Old Forester Prohibition 1920
-
Whistle Pig 10 Year Rye
-
Widow Jane
-
Willet 'Pot Still' Reserve
-
W.L. Weller Special Reserve Bourbon
-
Bruichladdich 'Classic Ladie'
-
Dalmore 12yr
-
St. George 'Baller' Single Malt
-
W.L. Weller Antique 107 Bourbon
-
Basil Hayden’s Bourbon
-
Elmer T. Lee Bourbon
-
Col. E.H. Taylor Barrel Proof Bourbon
-
Col. E.H. Taylor Straight Rye
-
High West Double Rye
-
Stagg Jr. Barrel Proof Bourbon
-
Old Rip Van Winkle
-
Van Winkle Special Reserve
-
Pappy Van Winkle
Wine by The Bottle
Whites
-
NV Louis Bouillot
Crémant d’BourgogneBurgundy, France
-
Domaine Fleuriet Sancerre
Sauvignon BlancSancerre, France
-
Groth
Sauvignon BlancNapa Valley, California
-
Paul Hobbs
'Crossbarn' ChardonnaySonoma Coast, California
-
Flowers
ChardonnaySonoma Coast, California
Reds
-
Duckhorn "Migration"
Pinot NoirSonoma Coast, California
-
Catena "Vista Flores"
MalbecMendoza, Argentina
-
Caparzo Rosso di Montalcino
SangioveseMontalcino, Italy
-
Lindquist
SyrahNorth Coast, California
-
BonAnno
Cabernet SauvignonNapa Valley, California
-
Chappellet
Bordeaux BlendNapa Valley, California
-
Honig
Cabernet SauvignonNapa Valley, California
Available Saturday & Sunday, 10:00AM to 3:00PM
Appetizers
-
Croquettes
bacon potato cakes, garlic aioli
-
Lobster Deviled Eggs
three halves, lightly seasoned, loaded with lobster
-
Spinach Dip
spinach, artichokes, parmesan cream sauce, warm tortilla chips
-
Cheese Curds
tempura-battered vegetables, giardiniera aioli
-
Calypso Shrimp
jerk marinated shrimp, spicy mango coconut sauce, pineapple pico
-
Filet Sliders
blue cheese, mayo, candied red onion
-
Avocado Toast
avocado smash, poached egg, everything bagel seasoning
-
Black Bean Chicken Chili
Salads
-
Wrightwood
rotisserie chicken, tomato, craisins, avocado, goat cheese, corn, almond, cornbread croutons, roasted red pepper, green onion, citrus vinaigrette
-
Brussels Sprouts
arugula, madeira blueberries, bacon, almonds, manchego, lemon vinaigrette
-
Seared Ahi Tuna
rare ahi tuna, mixed greens, mango, avocado, red onion, black sesame seed, cilantro-lime vinaigrette, ponzu
À LA CARTE
-
One Egg / Egg Whites
-
Hash Browns
-
Fresh Fruit
-
One Pancake
-
Bacon / Sausage
-
Buttermilk Biscuit
Brunch
-
Iron Skillet Blueberry Cornbread
served hot with maple-honey butter
-
Monkey Bread
nana's secret sweet dough, cinnamon, sugar, cream cheese frosting
-
Lemon Blueberry Pancakes
lemon pancake batter, loaded with blueberries, warm blueberry syrup
-
2 Eggs Your Way
choice of sausage or bacon, potatoes or fruit, toast
-
Wicker Park Omelet
red pepper, artichokes, spinach, mozzarella
-
Division St. Omelet
green pepper, onions, shoulder bacon, cheddar
-
Chorizo Tostadas
black beans, avocado, cotija cheese, eggs, ranchero sauce, chili-lime melon salad
-
Fried Egg Sandwich
two over-easy eggs, cheddar, bacon, lettuce, tomato, onion, mayo, rye
-
Biscuits & Gravy
buttermilk biscuits, country gravy, sunny eggs
-
Eggs Benedict
poached eggs, shoulder bacon, spicy hollandaise, english muffin
-
Crab Cake Benedict
maryland crab cake, spinach, poached eggs, old bay hollandaise
Sandwiches
all sandwiches served with a choice of fries or slaw-
Chicken Dip
rotisserie chicken, jack cheese, mayo, tomato, onion, arugula, roasted chicken au jus
-
Cheeseburger
house blend, mayo, mustard, lettuce, tomato, pickle, onion
-
Turkey Burger
housemade turkey burger, asian slaw, marinated tomato, sriracha mayo
-
Grilled Mahi Mahi Sandwich
blackened mahi mahi, remoulade, lettuce, tomato, red onion
-
Prime Rib French Dip
roasted prime rib thinly slice, served with au jus and creamy horseradish
Get Boozy
-
Bloody Mary
smoke daddy bloody mary mix served with a house-brewed beer back
-
Mimosa
prosecco, orange juice
-
Beer-mosa
house brewed Perch beer and fresh orange juice
-
Espresso Martini
vanilla vodka, creme de cacao, espresso liquor
-
Limoncello Spritz
limoncello, muscat grape liqueur, lemon juice, prosecco
Draft
Taster - 6 oz | Glass - 16 oz | Crowler - 32 oz-
Woodpecker Pils
German Style Pilsner I 5.0% ABV
Dry hopped for bright, punched-up flavor, we've given this subtle floral, spicy recipe a fresh, modern update. Fresh and crisp, our easy-drinking Pilsner is your all-occasion go-to brew, a pure delight any time, every time. Available year-round.Taster $3
Glass $7
Crowler $11
-
Cheap Seats
Corn Ale | 4.2% ABV 10 IBU
Brewed with barley and corn. Suuuuper light with a subtle corn sweetness.Taster $4
Glass $8
Crowler $12
-
Calling All Skeletons
Mexican Lager | 4.9% ABV 10 IBU
Brewed with Pilsner malt, corn, and German Noble hops. Crisp and cleanTaster $4
Glass $8
Crowler $12
-
Billy Goat
Helles Bock I 7.0% ABV
Collaboration with CHAOS Brew Club, this Helles Bock Lager is malt forward balanced with German Noble hops.Taster $4
Glass $8
Crowler $12
-
Senior Skip Day
Kolsch I 5.4% ABV 25 IBU
Brewed with Pilsner malt and Tettnanger hops, this crisp, refreshing brew has floral and herbal flavors with an aroma of berries and notes of spice. Available year-round.Taster $4
Glass $8
Crowler $12
-
Couple of Huffles
Hefeweizen I 5.3% ABV
This bold, yeast-forward wheat beer is the summer breeze of beers, any time of year. The aromas of banana and clove will take you straight to the delicious, sunny feeling at the crack of the can. It's like a block party in a can. And you're all invited. Available year-round.Taster $4
Glass $8
Crowler $12
-
Kick, Push
Hazy IPA I 6.7% ABV 20 IBU
Brewed with Citra and Idaho 7 hops, this Hazy IPA is full of citrus aroma and flavor. With a clean finish and low bitterness, this is a highly drinkable and approachable brew perfect for the patio or pairing with anything from our wood fired grill. An original beer from The Perch Kitchen & Tap brewed by our good friends at Great Central Brewing Company. Available year-round.Taster $4
Glass $8
Crowler $12
-
Earth Bender
IPA | 6.0% ABV 58 IBU
Brewed with Citra, Centennial, and Idaho 7 hops, this classic IPA is full of fruity and floral aromas with an earthy bitterness and caramel-malt flavor.Taster $4
Glass $8
Crowler $12
-
Squeaky Alien
Hard Seltzer | 3.5% ABV
They've landed. Our signature hard seltzer flavored with your choice of house-made syrups, this refreshing seltzer is out of this world! Available year-round.Taster $3
Glass $7
Crowler $11
-
Mangonada
Pale Ale I 7.0% ABV
Collaboration with CHAOS Brew Club, this Pale Ale is packed with a whole bunch of ancho and guajillo chilis and 80 lbs of mango puree.Crowler $12
Glass $8
Taster $4
-
Perchtoberfest
Marzen I 5.5% ABV
Oktoberfest is back!!!Crowler $12
Glass $8
Taster $4
-
Surfin' Bird - TAPPING SOON
Dry-Hopped Pilsner I 4.8% ABV
Pilsner-style lager brewed with Cascade and Citra hops and dry-hopped with NewZilla and Lemondrop hops. Crisp and full of tropical fruit and citrus zest aromasCrowler $12
Glass $8
Taster $4
-
Prickly Pear Lime Gose - TAPPING SOON
Gose I 4.5% ABV
Brewed with Coriander, Sea Salt, and Lime Zest with Prickly Pear added. Bright, tart, and fruity.Taster $4
Crowler $12
Glass $8
Guest Drafts
-
Great Central 'West Coast IPA'
West Coast IPA | 7.5% ABV
Taster $4
Glass $8
Cans
-
Ted Segers Unleaded Brew
Non-Alcoholic Beer| 0% ABV
12 oz. $6
-
Uncle John’s ‘Hard Cider’
Hard Cider | 6.5% ABV,
Our Uncle John’s Traditional Apple Hard Cider is fresh & crisp. Its light sparkling body is slightly acidic but well balanced with a fresh apple taste and hints of spice found naturally in the apples. This flagship cider is highly-awarded and perfectly balanced.16 oz. $8
Kids Brunch
10 am - 3 pm, weekends onlyeach is served with a choice of milk or juice
-
Pancake*
-
Cheesy Eggs*
-
Fruit and Yogurt
-
Peanut Butter & Jelly
-
Grilled Cheese
-
*served with choice of bacon or sausage
Kids Dinner
kids eat free every day from 4 pm - 6 pmeach is served with a drink and vanilla ice cream
-
Mains
chicken leg
chicken fingers
peanut butter & jelly
grilled cheese
buttered noodles
-
Sides
mashed potatoes
french fries
fruit
-
Dessert
root beer float
Our 4-legged friends get hungry and thirsty too!
Drinks
-
Hefe-woof-zen
chicken stock, organic molasses
$3
Food
-
Biscuits To Go
Bag of 5. Spent grains, peanut butter, flour, egg
$3
-
Scruffy Scramble
Eggs, broccoli, chicken (available only during brunch).
$5
-
Puppy Power Bowl
Protein, spent grains, spinach
$5
-
Pupsicles
honey yogurt, peanut butter, banana
$5